Wine Style Classes

Rosé has come a long way since its uninspiring White Zinfandel days, but the history of rosé wines goes back many centuries! Learn how rosé began, and how it evolved from a cheap sticky wine to the food-friendly sophisticated beverage it is today. You will also learn the four different ways rosé wine can be made, and what the varied shades of pink can tell you. Included is a guided tasting of 5 different rosés that showcases the depth and sophistication this delightful wine can offer. 

This course starts with a brief history of Champagne, and how the famous sparkling wine was discovered. Then you will learn how to decode a Champagne label (extra-dry is sweeter than Brut?!), get an overview of the different sparkling wines that are made all around the world, and discover just how those wines get their bubbles! An in-depth tasting of 5 different sparkling wines is provided, along with proper opening and serving instructions. Cheers to this festive wine!

This course begins with a look at the long and noble history of Port production in Portugal. We go over the five primary Port wine grapes that make this beverage so unique, and then learn about all of the many Port wine styles. You will learn how best to serve and drink Port wine, as well as the some of the illustrious Port wine traditions that have evolved around this regal beverage. You will have a chance to taste 5 different Port wines that best represent each style. Please note that this class requires Premium Wine pricing. 

There are many ways to make dessert wines, but this course primarily focuses on the wines made with the method of removing water from the grapes to concentrate the sugar in the juice. You will learn some basics about dessert wine, all of the many varied ways to make it, and some of the unique history and traditions behind each method. Included is an in-depth tasting of 5 different dessert wines, along with instructions on how to serve it and some common pairing suggestions. A pre-event food pairing consultation is recommended with this course. Please note that this class requires Premium Wine pricing.

The appreciation of fine spirits can go beyond wine.  Whisky (or whiskey) contains many of  the same skills and craftsmanship of wine.  In this course you'll get a brief history of whisky, learn about the production process, and get an overview of the main types and regions of whisky.  Included in the class is an in-depth guided tasting of four (due to high ABV) different types of whisky.  

Quality Wines:  $250 minimum for up to 8 guests.  $25 per person over 8. 

Premium Wines: $450 minimum for up to 8 guests.  $50 per person over 8. 

Note: Classes with an * require premium wine pricing.